Food

Media Hit | Food

Unsafe food puts Americans at risk, new report says

Contaminated food sickened at least 17 Iowans in less than two years and cost the state more than $1.4 million, according to a new report.

Those illnesses and costs were linked directly to food recalls, according to the report from the U.S. Public Interest Research Group, or PIRG.

Report | Iowa PIRG Education Fund | Food

Total Food Recall

Over the past few years, Americans have grown accustomed to seeing headlines about tainted food being recalled and pulled off of store shelves.  These high-profile recalls leave many Americans wondering whether enough is being done to reduce the risk of contaminated food and foodborne illness.

News Release | Iowa PIRG Education Fund | Food

Total Food Recall

Des Moines, October 30 – Despite government commitments to address the problem, food recalls are on the rise and our food safety systems are broken, according to a new report by U.S. PIRG.  Contaminated food makes 48 million Americans sick every year and costs over $77 billion in aggregated economic costs.  In Iowa over the last 21 months, 17 people were made sick from foodborne illnesses linked directly to food recalls and the cost was $1,410,845.

News Release | Iowa PIRG Education Fund | Budget, Food

Taxpayer Subsidies Prop Up Junk Food Industry with Billions

Amid debates over wasteful agricultural subsidy handouts to the top 10% of wealthiest farmers, federal subsidies for commodity crops are also subsidizing junk food additives like high fructose corn syrup by the billions according to Apples to Twinkies, a new report by Iowa Public Interest Research Group (Iowa PIRG). Meanwhile, farmers growing fresh fruits and vegetables barely get a bite at the apple.

Report | Iowa PIRG Education Fund | Budget, Consumer Protection, Food, Tax

Apples to Twinkies: Comparing Federal Subsidies of Fresh Produce and Junk Food

The rise in childhood obesity has many causes, but one of the most important is the increased prevalence of high-fat, heavily sweetened junk food.  And shockingly, American taxpayers are spending billions to subsidize junk food ingredients, making the problem worse.

Report | Food

Apples to Twinkies

America is facing an obesity epidemic – one that’s hitting children especially hard. Childhood obesity rates have tripled over the last three decades, with one in five kids aged 6 to 11 now obese.

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